Bonny Best Tomato
The famous old canning tomato that was selected out of Chalk’s Early Jewel by one George W. Middleton and introduced in 1908 by Walter P. Stokes seed house. It became one of the most respected canning varieties in America in the first half of the twentieth century. Medium-sized fruit is round, red, meaty and loaded with flavor.
|Dimensions||.5 × 3 × 5 in|